QQI Level 5 Certificate in Professional Cookery Programme is designed to meet the professional skills development needs of those aspiring to a career in the culinary sector........Read more
If you want to become a chef then professional cookery is the course for you! It will equip you with the necessary experience to work in the Irish, European and international catering business.......Read more
On completion of this programme learners will be able to demonstrate a broad range of knowledge and skills in relation to the role and functions of management within organisations...... ...Read more
This programme is to provide the learners with the opportunity to work in a variety of tourism – related business, using specialized and creative skills to identify and develop entrepreneurial.........Read more
Certificate in Professional Cookery FETAC level 5 (4 months + placement)
Starting April 2016.
Places are limited to a maximum of 8 per course.
All full time admissions are based on interview and are assessed on an individual basis.
Please contact Shelagh for further details.
Anno Santo Hotel / Threadneedle Café
QQI (Quality and Qualifications Ireland) is a state agency established by the Quality Assurance and Qualifications (Education and Training) Act 2012 with a board appointed by the Minister for Education and Skills. QQI’s functions include those previously carried out by the Further Education and Training Awards Council (FETAC); the Higher Education and Training Awards Council (HETAC); the Irish Universities Quality Board (IUQB) and the National Qualifications Authority of Ireland (NQAI).
The Irish International Hotel and Catering School (IIHCS) was an accredited FETAC course provider, and now becomes a QQI course provider, and our teaching quality is ensured at a national level…..