[Short Courses starting September 2017]
Applications are invited for the following short courses:
Food Safety Management QQI level 6 – 6N0641
(3 hours x 9 weeks) €275.00
Menu planning & Applied Nutrition QQI level 6 – 6N2097 (3hours x 18 weeks) €350.00
Pastry Baking & Desserts QQI level 5 -5N2084 (9 days – I day nine weeks) €600
8 week- Back to basics or International Cuisines evening classes (Wednesdays) € 200.00
Please contact Shelagh for further details on 091 895674 or enquiry@iihcs.com.
For further information please visit: http://www.iihcs.com/
[Short Courses]