[Short Courses starting September 2017]

Applications are invited for the following short courses:

Food Safety Management QQI level 6 – 6N0641 
(3 hours x 9 weeks) €275.00

Menu planning & Applied Nutrition QQI level 6 – 6N2097 (3hours x 18 weeks) €350.00

Pastry Baking & Desserts QQI level 5 -5N2084 (9 days – I day nine weeks) €600

8 week- Back to basics or International Cuisines evening classes (Wednesdays) € 200.00

Please contact Shelagh for further details on 091 895674 or enquiry@iihcs.com.
For further information please visit: http://www.iihcs.com/

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[Short Courses Starting September 2017]

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